Welcome and thanks for visiting my blog. My passion for food and DESSERT has taken me into the professional world . I graduated from Le Cordon Bleu Culinary Institute in January 2008 with an emphasis and an associates degree in pastry and baking. I am hoping to start up my own business soon. Here you will find samples of my work. Please feel free to contact me at (775) 233-4488.
1 comments:
Shelly- these are AMAZING! You are so talented! I hope you don't mind me hopping onto your blog from Kim's! :)
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